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Menu
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Starters and Salads
All ingredients sourced from our very own organic garden.
Beets & Beans Salad Roasted beet, green beans and crumbled feta cheese salad, drizzled with honey mustard vinaigrette.
$11.25
Caprese Salad Italian buffalo mozzarella, fresh red field tomatoes and basil, lightly dressed with an olive oil and herb dressing.
$10.00
Ahi Tuna Tartare The freshest Ahi Tuna, tossed with pine nuts, asian pears, mint, and infused with sesame oil.
$12.50
Farmer's Salad Fresh spinach and arugula served with assorted seasonal vegetables and garlic croutons, dressed in a french vinaigrette.
$10.25
Mains
Our not-so-traditional take on Grandma Jude's favorites.
Lemon Garlic Shrimp Served with a sauce of carrots, onion and parsley.
$14.00
Beef Bourguignon the traditional French classic with a twist - Niman Ranch beef, braised in red wine, bacon, onions, mushrooms and herbs.
$21.20
Garlic Butter Prawns Hand picked daily at Fisherman's Grove, braised in Dutch butter, tossed in garlic and a touch of chili.
$15.00
Catch Of The Day Fresh off the boat, grilled, baked or sauteed to your liking.
$4.75/100gr
Grilled Arctic Char Sweet & Sour Onion Marmalade & Heirloom Tomatoes.
$21.20
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